Summer Share: Wednesday

Back to CSA Sign-Up Summer Share: Wednesday

This Pick up is at White Barn Farmstand on Wednesdays, 10am to 6pm.

The Summer Share begins June 12th and goes for 20 weeks:

6/12/19 through 10/23/19

The summer share may contain tender salad greens, cooking greens, bok choy, Napa cabbage, cilantro, radishes, salad turnips, lettuce, and sugarsnap peas like the spring share at first. Then heavier roots will start making the scene - carrots and beets. Then more substantial brassicas like cabbage, kohlrabi, and broccoli. Then the fruiting crops will join the mix - cucumbers, zucchini, eggplant, peppers, tomatoes, and more! New potatoes come in around mid-July. Head lettuces, escarole, frisee, radicchio, and summer salad mixes will be represented. There will usually be something from the onion family - scallions, fresh onions, shallots, onions, or garlic. Towards the fall you will see winter squash and maybe fennel, celery root, and rutabaga. And we try to include a fresh herb each week, too - usually parsley, cilantro, or dill but hopefully more basil, thyme, rosemary, and sage this season.

Price is $400 for 20 weeks 

Producer: White Barn Farm
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