Sautéed Radicchio with Balsamic and Parmesan Cheese

Creamy Mashed Potato

Green Salad with Apples and Pepitas

Roasted Garlic

Warm Frisée and Mushroom Salad

Swiss Chard, Cabbage, and Brussels Sprout Salad

Fall Kohlrabi Slaw

Potato Leek Soup

Ginger Veggie Stir-Fry

Maple Soy Roasted Brussel Sprouts, Butternut Squash and Bacon

Tomato, Fennel and Summer Squash Stew

Arugula and Roasted Carrot Salad with Dill

Lettuce Wraps with Bok Choy, Radish, and Sugar Snap Peas

Easy Butternut Squash Soup

Cranberry Salsa

Zesty Orange Cranberry Sauce

Homemade Apple Sauce

Sautéed Brussels Sprouts

Sweet Potato Casserole

Mushroom Gravy